There is not one single food on the planet that makes me feel as good as a bowl of pho. The deep, rich broth. The crunchy vegetables. The lovely noodles.
Start with a good beef bone broth. If you want to use store bought- get one without sugar or soy or other non FMD ingredients.
Use Miracle Noodles in all phases. You can also use brown rice Pad Thai noodles in P1.
Make a giant batch of the broth and freeze some so you can have Pho whenever you want. You can halve this recipe if you need to.
For a homemade bone broth:
Beef Bone Broth