Saturday, August 4, 2018

The Clever Spoon Cookbook Volume 9: Summer 2018 NEW!!! Lots of Vegetarian Recipes!

This book is now available as an eBook in the store link.
It is 15.00 and has over 50 brand new recipes, including a whole bunch of vegetarian options!
Smoothies, Muffins, Side Dishes and Entrees.


Check out these yummy recipes:

Mango Pumpkin Smoothie (v)
Peaches and Cream Smoothie (v)
Coconut Lime Smoothie (v)
Blueberry Thyme Smoothie (v)
Strawberry Kiwi Smoothie (v)
Tutti-Frutti Smoothie (v)

Cinnamon Muffins
Coffee Cake Muffins
Cranberry Pumpkin Chocolate Muffins
Tuna Salad
Chicken Salad
Slow Cooker Carne Asada
Lemon and Herb Hummus
Greek Chicken Skewers
Citrus Grilled Shrimp
Shrimp Zoodles with Basil
Spring Lamb Stir Fry
Sunny Cucumber Salad
Broccoli Breakfast Soup
Cashew Chicken
Stuffed Butternut Squash (v)
Beef Vindaloo
Creamy One Pot Chicken and Veggies
Chicken Stuffed Peppers
Easy Pico de Gallo (v)
Slow Cooker Coconut Curried Chicken Soup
Buffalo Chicken Poppers
Carolina Meatloaf
Caribbean Jerk Meatloaf
Moroccan Lentil Soup (v)
Spaghetti Squash and Chick Pea Sauté (v)
BBQ Chick Peas (v)
BBQ Chickpea & Cauliflower Flatbreads (v)
Spicy Cauliflower Burgers (v)
BBQ Pulled Sweet Potato Sandwiches (v)
Zucchini Meatballs (v)
Quinoa Tabbouli (v)
Rhubarb Pavlova (v)
Almond Meringue Bark (v)
Mocha Meringue Cookies (v)
Vegan Meringues (v)
Vegan Bean Tacos with Jicama Slaw or Pineapple Salsa (v)
Jicama Slaw (v)
Spicy Pineapple Salsa (v)
Roasted Butternut Squash Pasta Sauce (v)
Vegetarian Chili (v)
Portobello Fajitas (v)
Chickpea Salad Wrap (v)
Buffalo Cauliflower Tacos (v)
Vegan Mayo
Vegan Creamy Jalapeno Dressing/Dip
Orange Ginger Tofu Stir Fry (v)
Crunchy Thai Salad (v)

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